Antonio Ananias da Silva and his family raise coffee on 3 hectares of their 15 hectare Sitio Macauba farm.
Elevation: 3937 fasl Varietal: Bourbon
This single origin coffee makes a lovely shot of espresso and was featured at SCAA 2015 at the True Artisan Cafe. Tasting Notes. Cherry, dry spice, grape tannins, toffee.
We are now offering an introductory barista class. Have you ever wanted to learn how your favorite coffee house beverage is prepared? Learn what skills and talent it takes for your favorite barista to make your favorite drink consistently every single day? Or just needing a refresher for the skills and knowledge you already have?… READ MORE >
Alder Gulch is the name of the general area where a number of mining camps were located including the better known Virginia City as well as Laurin(pronounced locally as La-ray) and Alder itself. As a supply center near Alder Gulch, Laurin shared in the $100,000,000 riches of the gulch. The first strikes occurred in 1863… READ MORE >