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March 4, 2014

From Farmer to Roaster

Coffee trees produce berries that are called coffee cherries.  Inside these cherries are the coffee seed (bean).  They turn bright red or yellow depending on the variety when they are ripe and ready to pick.  The skin (exocarp) is thick and bitter although the fruit beneath (mesocarp) the skin is sweet with the texture of […]

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January 31, 2014

Ghost Town Stout – Collaboration with Bridger Brewing

Ghost Town Coffee was approached by Bridger Brewing – Bozeman, Montana’s newest brewery about collaborating on a new stout beer flavored with just the right hint of coffee.   Our staff sampled various coffees paired with the stout to find the perfect match.  This limited edition batch of brew will contain Bridger Brewing’s stout combined […]

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October 1, 2014 Ghost Town of the Month


On Christmas Eve, 1875 the Farlin brothers recorded their Indian Queen mine just North of Argenta. This wasn’t the first time one of the brothers had made a claim in this location.  In the 1880’s iron ore was finally dug for processing – the small mining camp of Farlin was born. In 1903, the mine […]

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